Food & Drink
Hyatt Hotels introduces its Be More Foodie: Mindful Indulgence programme in Thailand
Hyatt Hotels introduced its Be More Foodie: Mindful Indulgence food and beverage (F&B) programme at its properties throughout Thailand.
South African-Thai Chamber of Commerce holds its 2024 South Africa Ball
The South African-Thai Chamber of Commerce (SATCC) held its biannual South Africa Ball last 5th October at the Anantara Siam Bangkok Hotel.
W Bali-Seminyak gets festive for the holidays
W Bali-Seminyak is ready to celebrate the holiday season with a festive programme running from 3 December 2024 to 1 January 2025.
Tribute Portfolio makes its South Korean debut with The Link Seoul
Tribute Portfolio, part of Marriott Bonvoy's global portfolio of over 30 extraordinary hotel brands, announced the opening of The Link Seoul, a Tribute Portfolio Hotel.
‘What The Food’ by Alserkal returns on 26-27 October
What The Food by Alserkal returns for its third edition, bringing together the city’s most exciting homegrown chefs, artisanal makers and creative culinary minds
Philippines to host Terra Madre Asia Pacific in 2025
The Philippines successfully won the right to host Slow Food International’s first-ever Terra Madre Asia Pacific.
Traditional sweets see 55% surge in pre- festive sales
Scandalous Foods, a B2B innovator in Indian sweets for the restaurant and catering industry, has released a revealing survey detailing consumer preferences during the festive season.
’55k Tonnes’ opens in Westminster, London
Uber is launching London’s first carbon-negative pub, the ‘55k Tonnes’, opened its doors from 7th-9th October.
InterContinental Danang appoints Bruno Bruesch as culinary director
InterContinental Danang Sun Peninsula Resort announced the appointment of Bruno Bruesch as its new culinary director.
Rangoon Ruby brings Burma to the Philippine dining scene
Filipino food and beverage (F&B) firm G2G All Spice Eatery Group Inc formally opened the country's first authentic Burmese restaurant Rangoon Ruby.
Si Nonna’s opens in DLF Delhi
Known for its authentic sourdough pizzas crafted with the finest ingredients, Si Nonna's brings a taste of traditional Italy to the bustling streets of New Delhi.
Enjoy an immersive experience at the India International Coffee Festival 2024
The IICF is designed to cater to a broad audience, from industry professionals that include growers, roasters, exporters, traders, cafe chain owners, and retailers to coffee connoisseurs and the general public, offering an immersive experience that showcases the diversity and richness of coffee culture in India.
Chroma Hospitality’s Crimson properties glow Passionately Pink this October
Passionately Pink, Chroma Hospitality's Breast Health Awareness Month promotions, return to Crimson Filinvest City Manila and Crimson Resort and Spa Boracay.
Philippines successfully holds culinary tourism showcase in Turin
The Philippines’ Department of Tourism (DOT), in collaboration with Slow Food Communities and various stakeholders, showcased the Philippines’ rich culinary heritage on the global stage last month at the world-renowned Terra Madre Salone del Gusto
Top food destinations in Asia: Agoda
Digital travel platform Agoda has unveiled the top destinations in Asia that travelers visit specifically for a culinary trip, and it’s South Korea that takes the crown for foodies on the move
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